RECIPE INSPIRATION
I've been creating recipes for several years. These easy grilling and weeknight recipes use my Smoky Sonoran BBQ Sauce to make them taste great.
Smoked Pulled Chicken
Spatchcocked, smoked & rested, then shredded and seasoned so every strand stays juicy and smoky.
Smoked Sloppy Joes
The beef is smoked as patties first for deep flavor, then chopped into a saucy skillet of jalapeño, onion, and BBQ sauce.
Grilled Pork Belly
Smoked until tender, sliced into strips, and seared hard over direct charcoal heat. Crispy outside, tender throughout.
Butterflied pork butt
Smoked low and slow for maximum bark on every surface, then wrapped and finished until probe-tender.