Sedona Sand Fiesta Seasoning

Delicious seasoning - I love to put it on chicken and veggies specifically. Great compliment to the Canyon Crust!

I’ve used this with chicken so far and love the flavor! Has a little kick without being too spicy. Also happy to see a rub that doesn’t rely on sugar to taste good.

I’ve had this on chicken, pork and beef and it’s incredible!! It has a nice little kick but by no means is it spicy!! Amazing rub!!

Used Sedona Sand on bone-in skinless chicken thighs for shredded tacos. Only other thing added was pecan and cherry chunks for smoke. The layers of flavor are nicely complex. A nice level of heat that won’t scare off the kiddies. Now I will use nothing else when making chicken for tacos.

Love layers of flavor and versatility with a little unexpected and exciting warmth. Complex but incredibly approachable, can’t wait to use this on everything!